Carrot Salad
serves 4
Carrot Salad
Carrots and apples have a wonderful fresh, balanced flavor. This salad reminds me of the fresh squeezed juice we love to drink.
|
1 cup grated carrots
1/2 cup apple, peeled, cored, and grated 1/4 cup dried cranberries |
1 teaspoon lemon juice
1/2 tablespoon honey 2 tablespoons slivered almonds (optional) |
- Mix all ingredients in serving bowl. Chill before serving.
Calories 47, Fat 1.6g, Cholesterol 0mg, Sodium 19mg
Carbohydrates 8.2g, Fiber 1.8g, Sugars 5.3g, Protein 1.0g
Carbohydrates 8.2g, Fiber 1.8g, Sugars 5.3g, Protein 1.0g