Ham and Swiss
serves 4

Ham and Swiss

This is a classic ham and swiss sandwich. Perfect with leftover ham from the holiday.

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8 slices sourdough bread (sourdough rye is also a great choice)
8 ounces sliced ham
4 ounces sliced swiss cheese
4 tablespoons light mayonnaise

4 teaspoons spicy mustard
4 slices dill pickles
4 onion slices
lettuce leaves 

1. Spread a thin layer of mayonnaise and mustard on bottom slice of bread.
2. On top of mayo and mustard, layer pickles, onions, ham and swiss cheese.
3. Spread another thin layer of mayonnaise on cheese and top with lettuce and 2nd slice of bread.

Calories 368, Fat 14.3g, Cholesterol 32g, Sodium 825mg
Carbohydrates 44.1g, Fiber 2.2g, 4.3g Protein 16.2g