Herb Baked Pork Chops
serves 4

Herb Baked Pork Chops
Flavorful and tender pork chops seasoned with fresh herbs and so easy to make, especially for a weeknight meal.
4 pork chops with bone
2 tablespoons olive oil 1/2 tablespoon fresh chopped thyme |
1/2 tablespoon fresh chopped rosemary
2 cloves minced garlic |
- Place pork chops in a baking dish.
- In a small bowl, mix the olive oil, thyme, rosemary, and garlic.
- Pour the mixed herbs and oil over the pork chops. (You may refrigerate until ready to use.)
- Pre-heat oven to 350 degrees.
- Bake covered for 45 minutes or until thermometer reads 160 degrees.
Calories 320, Fat 26.7g, Cholesterol 69mg, Sodium 57mg
Carbohydrates 1.0g, Protein 18.1g
Carbohydrates 1.0g, Protein 18.1g