Lemon Yogurt
serves 4

Lemon Yogurt
Rich creamy yogurt with a bright lemon flavor. Forget buying the lemon chiffon flavored yogurt at the store and make your own lemon curd! Homemade lemon curd and homemade granola both keep for a few weeks, so you can make this fresh each morning for breakfast or a snack.
- Spoon 1/2 cup yogurt into one of four serving bowls.
- Place 1 tablespoon lemon curd on top of yogurt.
- Sprinkle with granola.
Without granola:
Calories 140, Fat 3.7g, Cholesterol 48mg, Sodium 137mg
Carbohydrates 26.3g, Fiber 2g, Sugars 19.8g, Protein 7.1g
Calories 140, Fat 3.7g, Cholesterol 48mg, Sodium 137mg
Carbohydrates 26.3g, Fiber 2g, Sugars 19.8g, Protein 7.1g