Roasted Garlic Couscous
serves 4
Roasted Garlic Couscous
With its beautiful golden color, this couscous is both a treat for the eye as well as the taste buds. Follow any of the methods of roasting garlic in Becky's Tips.
Ingredients:
1 cup couscous
1-1/2 cups water
1 roasted garlic bulb, peeled and chopped
1 tablespoon olive oil
1 cup couscous
1-1/2 cups water
1 roasted garlic bulb, peeled and chopped
1 tablespoon olive oil
Directions:
- Pour couscous and water into a glass microwave safe bowl.
- Cook on high for 3-1/2 minutes.
- In a small bowl mix chopped garlic and oil.
- Fluff with a fork and mix garlic oil into couscous, stirring well.
Calories 206, Fat 4.1g, Cholesterol 0.0mg, Sodium 6.7mg
Carbohydrates 34.8g, Fiber 1.7g, Sugars 1.7g, Protein 5.7g
Carbohydrates 34.8g, Fiber 1.7g, Sugars 1.7g, Protein 5.7g
