Soft Tacos
serves 4
Soft Tacos
These soft tacos are a perfect way to use leftover jackfruit. They make a very flavorful and healthy lunch or dinner.
Ingredients:
12 ounces leftover cooked jackfruit (or try this slow cooker jackfruit)
2 cups thinly sliced lettuce
1/4 cup chopped cilantro
1/2 cup salsa
12 corn tortillas
12 ounces leftover cooked jackfruit (or try this slow cooker jackfruit)
2 cups thinly sliced lettuce
1/4 cup chopped cilantro
1/2 cup salsa
12 corn tortillas
Directions:
- In a medium sized bowl, mix the lettuce and cilantro well.
- Completely wrap 4 tortillas in two slightly damp paper towels.
- Heat the tortillas in a microwave oven on high heat for 20-30 seconds.
- Remove tortillas from microwave, separate the tortillas immediately.
- Fill each tortilla with 1-ounce of jackfruit, salsa and lettuce.
- Repeat until all tortillas are filled.
Calories 309, Fat 5.1g, Cholesterol 0mg, Sodium 112.5mg
Carbohydrates 39.0g, Fiber 5.4g, Sugars 1.9g, Protein 6.3.g
Carbohydrates 39.0g, Fiber 5.4g, Sugars 1.9g, Protein 6.3.g
